America’s Test Kitchen
Welcome to America’s Test Kitchen YouTube channel! The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook’s Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK Essential Membership for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques.
How to Easily Make Poached Eggs (New Orleans Style) | America’s Test KitchenEggs Sardou is an iconic New Orleans brunch classic, but juggling poached eggs, creamed spinach, artichoke bottoms, and hollandaise often feels overwhelming. Today, Morgan Bolling shows Toni Tipton-Martin how to streamline the entire recipe into an easy, one-skillet…
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5 Apple Desserts You Need to Make This Fall | America’s Test KitchenFall in love with the ultimate lineup of cozy, test kitchen–proven apple desserts! Learn the secrets to creating a tender, flaky crust for homemade apple turnovers, balancing crisp streusel topping with tender fruit for Dutch apple pie and…
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Grilled Lamb Burger with Tomato Chutney Recipe | America’s Test KitchenUpgrade your weeknight burger with this recipe for flavor-packed grilled lamb burgers. Morgan Bolling shows Bridget Lancaster how to transform bold ground lamb into tender patties packed with warm spices like cumin, cinnamon, and black pepper. Put the…
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We Turned S’Mores into a S’Mores Bar (and Fixed Every Flaw) | Will it Cookie?Today, Morgan Bolling is bringing campfire nostalgia straight to your kitchen with a recipe for the ultimate s'mores bar cookie! Morgan shares her best tips on how to get perfect layers of crunchy graham cracker, creamy chocolate, and…
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The Ultimate Guide to Japanese Rice | America’s Test KitchenRice is essential in cuisines worldwide, but its flavor, texture, and starch content depends entirely on the variety. Today, Jack Bishop and Julia Collin Davison explore the world of Japanese rice, comparing premium imported varieties from Japan with…
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How to Make Authentic Mexican Conchas (Pan Dulce) | America’s Test KitchenConchas are sugary buns that are the beloved staple of Mexican bakeries. Light, buttery, and topped with a signature shell-patterned sugar crust, they are perfect for pairing with morning coffee or hot chocolate. Today, Christie Morrison shows Bridget…
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The One Rice Rule You Should Never Break | Techniquely with Lan LamWant to learn how to make perfectly fluffy white rice? Lan Lam explains the three important parts of cooking steamed rice: rinsing, ratios, and resting. She also explains the value of a great rice cooker, and shares which…
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Which Egg Substitute Is Actually Worth Buying? | America’s Test KitchenCan you really bake a cake without real eggs? Jack Bishop and Julia Collin Davison test popular store-bought egg substitutes as used in cakes, cookies, and popovers, to find out which egg replacements actually deliver on taste, texture,…
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Best Kitchen Deals for Amazon Prime Big Deal Days | America’s Test KitchenAmazon Prime Big Deal Days have arrived (October 6th and 7th)! Before you add anything to your cart, see what Lisa McManus and Hannah Crowley have to say about the products that passed our rigorous testing, and the…
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How to Reheat Leftovers Without Ruining Them | America’s Test KitchenStop ruining your leftovers in the microwave. Jack breaks down the two core strategies for mastering leftover meals: repurposing and proper reheating techniques. Discover new techniques and tips on the America's Test Kitchen App: https://cooks.io/47GExWe Get exclusive access…
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